Sweet cheese varenyky (dumplings)
Sweet cheese varenyky (dumplings)
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Description
sour-milk cheese, premium wheat flour, drinking water, white granulated sugar, chicken eggs, vanilla sugar, refined sunflower oil, salt.
Allergens in bold.
Recipe
frozen varenyky are put into boiling salted water. They are brought to a boil while stirring and cooked for 5-7 minutes. Cooked varenyky are taken out from the water and dressed to taste (with butter or sour cream).
Refreezing is not allowe.